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Just How Prepared Are We For The Event Of A Foreign Disease Outbreak In The Heart Of Cattle Country

The most dangerous animal diseases can be found in a laboratory on Plum Island just off the coast of New York, at least for now. Currently, there is an effort to transfer these contained pathogens to a biosecurity safe laboratory at Kansas State University in Manhattan. Radio Oklahoma Ag Network Farm Director Ron Hays spoke with Dr. Kathy Simmons, chief veterinarian for the National Cattlemen’s Beef Association recently. According to her, this upgrade of facilities will certainly help advance the research being done on infectious agents such as Foot and Mouth disease, to keep our food supply safe from contamination.



“I think it’s important to have the new facilities simply because the old facilities limited some of the work that could be done,” she said. “Having the facility in Manhattan should be able to secure the agents and allow us to have some advanced work done with some of these agents.”
 

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How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann

Video: How Swine Nutrition Can Revolutionize Biogas Production - Dr. Felipe Hickmann


In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.