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Livestock And Forage Centre Of Excellence Field Day Set To Go

The U of S Livestock and Forage Centre of Excellence at Clavet is preparing for its 2nd Annual Summer Field Day.

Some details around pandemic protocols are still being worked out, but this year's event is set for July 20th.

Director Dr. Scott Wright says last year’s field day was cancelled due to the COVID-19 pandemic, and it’s time to get back to business.

"The field day is our opportunity to re-start our outreach and re-engage with people and, frankly, to get a flow of information from them on what they see is important and where they see the opportunities lie."

The day will begin with a panel discussion with Cynthia Beck, Anne Wasko, and Wright discussing issues around getting back to business  - with a focus on mental health, an eye to the future of the markets, and an outlook on livestock and forage science.

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Learning to Wrench From Dad the Hard Way

Video: Learning to Wrench From Dad the Hard Way



Harvest is a week out and the farm picked this week to fall apart. The truck needs a battery, the barn curtain's got a problem, and the corn and beans are telling us we're out of time to get it all fixed.

So it's a full day of wrenching. Tork supervises while I get the truck back running, then we're out at the hog barn where one rusted up part has the whole curtain system hung up. Ladder work, cable work, and a little dad-and-son disagreement about the right way to do it. We close it out walking the fields, shelling beans and checking corn, because whether everything's fixed or not, harvest starts when harvest starts.

Chapters: 00:00 Everything breaks the week before harvest 01:00 Tork supervises while I fix the truck 12:30 Out to the barn to find the curtain problem 14:30 One rusty part hung up the whole curtain 20:00 Running the curtain cable from the ladder 24:00 Walking the beans and corn before harvest 26:30 Wrapping up

We're a 6th generation family farm in southeast Iowa showing the real ups and downs of pig farming and row crop farming. No script, just the work. Subscribe and follow along.

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