Farms.com Home   News

Livestock Slaughter Numbers

 
 
First off today we hear from Jason Wood, provincial livestock market analyst with Alberta Agriculture, on livestock slaughter numbers and what they mean going forward in terms of meat supply.
 
Interview with Jason Wood (2:29 minutes) (1.13 Mb)
Source : Agriculture and Forestry

Trending Video

Salmonella in fresh pork and regulatory update

Video: Salmonella in fresh pork and regulatory update

Presented by Aaron Asmus of Hormel Foods and University of Minnesota during the 2024 Allen D. Leman Swine Conference.