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Livestock Water Development

By Mark Landefeld and Jeff Bettinger

Many factors need to be considered when developing watering sources for livestock. Adequate amounts of water are needed to maintain high levels of production. Limiting water intake reduces animal performance quicker and more drastically than any other nutrient deficiency (Boyles). Improving springs or seeps by excavating, cleaning, capping or providing a collection and storage area improves the distribution of water and preserves water quality.

The Water Trough or Tank
The trough or tank should have adequate capacity to meet the requirements of all livestock. This should include the stor age volume necessary for carry-over between periods of replenishment. The trough or tank, when installed, should be.

Source : osu.edu

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The Future of Waste Management in Pork Production | Agri Incinerators with Graham

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At World Pork Expo, Graham from Agri Incinerators shares insights on the future of on-farm waste management. In this conversation, we explore:

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