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Look Down, You are Standing on Our Future

How do we feed a growing population and meet additional, related demand from other sectors for crops (like corn) while also addressing farmers and consumers desire for continuous improvement, healthier soils and cleaner water? Enter the Soil Health Partnership.
 
Today and tomorrow, SHP is hosting a meeting with national significance called the Soil Health Summit 2019 in St. Louis, Mo.  SHP Executive Director Shefali Mehta says the diverse partnership is “a gathering of unlikely partners” that includes farmers, agronomists, environmental groups, and partners from throughout the value chain from the farm all the way to finished consumer products.
 
Mehta, notes a key thing that sets SHP apart is supporters moved beyond “just talking” quickly, and the “unlikely partners” rallied around their shared desire to help farmers improve soil health while maintaining and improving profitability. The result is a boots-on-the-ground effort that is turning farmers fields into a research setting.
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Brazil Scientist Wins 2025 World Food Prize

Video: Brazil Scientist Wins 2025 World Food Prize

Dr. Mariangela Hungria developed more than 30 technologies related to microorganisms around soybeans, maize, wheat and other major crops to be named the 2025 World Food Prize Laureate. Her career embodied that of whom the award was named, Dr. Norman Borlaug.