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Louis Dreyfus company expands canola crush capacity in Saskatchewan

The further expansion of a canola facility in Saskatchewan will move the province even closer to its 2030 Growth Plan goal of crushing 75 per cent of the canola produced in the province.

Louis Dreyfus Company (LDC) announced it will double processing at its Yorkton plant to accommodate an annual crush exceeding two million metric tonnes.

Saskatchewan Canola Development Commission Executive Director Tracy Broughton was happy to hear the news.

“I think any opportunities to be able to deliver to a processing facility here in Saskatchewan is good news for canola farmers,” Broughton said. “We are an export driven crop so just having that domestic market to deliver to helps to be resilient against any trade issues that may come down.”

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Do Cold Temps Impact Emerging Corn & Soybeans? | Pioneer Agronomy

Video: Do Cold Temps Impact Emerging Corn & Soybeans? | Pioneer Agronomy

A cold snap swept across west central Minnesota and eastern South Dakota, bringing frost, fog, and temperatures dipping into the 20s—raising urgent questions about early crop damage.

Pioneer Agronomist Eric Rice breaks down what those overnight temperatures could mean for emerged corn and soybeans, how to assess frost injury, and why patience is key before making any replant decisions. Learn the critical differences between corn and soybean growing points, what cosmetic vs. serious damage looks like, and how last week’s high winds may also be influencing what you’re seeing in the field.

Watch for:

• Frost thresholds for early-season crop damage

• Why corn may be more resilient than it looks

• Soybean growth stages and frost susceptibility

• How to evaluate brittle stems and discolored tissue

• Why waiting 4–5 days before assessing stand loss matters

• When to contact your local Pioneer agronomist or sales representative