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Major Difference in Prairie Soil Moisture

Rain and snow now and in the coming days will no doubt help, but much of Western Canada remained well behind a year earlier in terms of soil moisture as of the end of April.

As can be seen by comparing the two maps below, the moisture situation was considerably different a year ago. That is particularly true in southwestern Manitoba, where soil moisture in 2020 was actually rated surplus in a couple of small pockets. In contrast, much of the same area is now considered short to very short on moisture

Meanwhile, the bulk of Prairie grain belt last year was reported to have adequate soil moisture, while many of those same areas today are considered ‘short.’

This year’s moisture problems have been compounded by a drier-biased spring that followed mostly dry fall weather and a winter that saw far below normal amounts of snow. The rain in the snow in the forecast now is expected to help improve conditions for early crop emergence and development but not significantly alter longer-term soil moisture conditions.

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Sweetener Effects on Gut Health - Dr. Kwangwook Kim

Video: Sweetener Effects on Gut Health - Dr. Kwangwook Kim



In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.