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Manitoba Agriculture Crop Report

 
  • Warm, dry conditions continues and advance harvest. See weekly Crop Weather Report.
     
  • Moisture stress is evident, causing pemature ripening, crop wilting and limited pasture regrowth.
     
  • Winter cereal/field pea harvest complete. Spring cereal/canola harvested underway. All reported harvested yields highly variable, dependant on amount of in-season rainfall.
     
  • Baling of pastures, hayland, ditches, sloughs, greenfeed and harvested cereal straw consinutes, to provide livestock winter feed. Farmers encouraged to use Manitoba Hay Listings and Alternative Feed Listing to find additional feed sources or the Pastures for Rent or Wanted listing.
Source : Manitoba Agriculture

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Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday

Video: Root Exudates, Soil Biology, and How Plants Recruit Microbes | Field Talk Friday



Field Talk Friday | Dr. John Murphy | Root Exudates, Soil Biology, and How Plants Recruit Microbes

Most of us spend our time managing what we can see above ground—plant height, leaf color, stand counts, and yield potential. But the deeper you dig into agronomy, the more you realize that some of the most important processes driving crop performance are happening just millimeters below the surface.

In this episode of Field Talk Friday, Dr. John Murphy continues the soil biology series by diving into one of the most fascinating topics in modern agronomy: root exudates and the role they play in shaping the microbial world around plant roots.

Roots are not passive structures simply pulling nutrients out of the soil. They are active participants in the underground ecosystem. Plants constantly release compounds into the soil—sugars, amino acids, organic acids, and other molecules—that act as both energy sources and signals for soil microbes.