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Many producers halt harvest operations, precipitation welcomed

Many producers experienced cool, damp weather this past week which halted or slowed their harvest operations until conditions improved. Other producers that were able to continue either finished their harvest or are very close to doing so. Harvest progress for the province is at 73 per cent, up from 64 per cent last week and ahead of the five-year (2017-2021) average of 68 per cent. An additional 18 per cent of the crop is ready to be swathed or straight-cut.

Harvest is most advanced in the southwest region, where 96 per cent of the crop is now combined. The west-central region has 89 per cent combined and the southeast 65 per cent. The northwest region has 63 per cent combined, the northeast 58 per cent and the east-central 52 per cent.

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Home Grown Ontario Asparagus Harvest

Video: Home Grown Ontario Asparagus Harvest


It’s asparagus season in Ontario and it doesn’t get more local than this. ??

Meet Rebecca Compton of Dalton White Farms in Norfolk county. She is currently raising the 8th generation on her family farm where they grow asparagus, ginseng, and hazelnuts.

Watch the video to learn about asparagus harvest in Ontario and the importance of preserving farmland to keep farm business and food independence sustainable for years to come.

Look for asparagus at your local farmers’ market or grocery store right now. When you see the Foodland Ontario label, you know it's from a local Ontario Farm.

What’s your favourite way to enjoy asparagus? Drop your recipe below!