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Meat Availability And Demand

What was 2015 like for meat availability and demand? And are we seeing any trends? To answer those questions, I caught up with Jason Wood, provincial livestock market analyst with Alberta Agriculture.
 
Interview with Jason Wood (3:58 minutes) (1.82 Mb)
Source : Agriculture and Forestry

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How the corn-soy diet transformed swine nutrition

Video: How the corn-soy diet transformed swine nutrition

At the 2026 ASAS Midwest Section meeting, Dr. Robert Easter, professor emeritus of swine nutrition at the University of Illinois, spoke at the U.S. Soy sponsored Swine Application Symposium, offering a historical perspective on one of the most important developments in modern pig production: the corn-soybean meal diet. What today is considered a foundational feeding strategy was not always obvious or even accepted.