Meat Goat Cohort Will Provide Learning Opportunities for Iowa and Wisconsin Producers

Aug 20, 2024

By Carolyn Ihde

Meat goat producers in Iowa and Wisconsin can improve their knowledge of the industry by attending Meat Goat Cohort 25, which will launch in October.

This multi-session program is intended to increase producer knowledge of how to analyze production systems and implement strategies that improve efficiency and productivity, while providing a supportive environment for networking and collaboration.

Topics will include biosecurity protocols, diseases and vaccinations, kidding preparation, nutrition requirements and testing, marketing, parasite management and on-farm field trips.

The program is being organized by Carolyn Ihde, small ruminant field specialist for Iowa State University Extension and Outreach and the University of Wisconsin-Madison Division of Extension.

“This program offers a unique opportunity to meet in person and via Zoom,” said Ihde. “This journey will not only inspire and excite meat goat producers, but it will also lead to significant personal growth and learning.”

Early-registration is encouraged to help program organizers determine the best program for the cohort. Speakers and topics will be determined by those who register. Register by completing the Google form at https://go.wisc.edu/ext-mgc25.

Source : iastate.edu

Video: Season 7, Episode 4: Using Data to Better Manage PRRSV

PRRS continues to be one of the biggest challenges facing pork producers, but each outbreak can also provide valuable information about herd recovery, losses and the management decisions that follow.In this episode, Dr. Ana Paula Serafini Poeta Silva, a research scientist at Iowa State University, discusses the PRRS Outbreak Management Program, or POMP, and what researchers have learned from a database containing information from more than 700 breeding-herd outbreaks. She explains how POMP uses data from individual outbreaks to establish benchmarks producers can use to better understand what to expect during recovery, including potential losses and the time it may take for a herd to return to baseline production. The conversation also explores how PRRS management has evolved, including the role of live virus inoculation and modified-live vaccines.