Farms.com Home   News

Michigan March Agricultural Prices

Prices received by Michigan farmers for the full month of March 2015 are listed in the table below.

Some Michigan highlights were: March corn, at $3.74 per bushel, increased $0.05 from February and decreased $0.73 from last year; March soybeans, at $9.91 per bushel, increased $0.03 from las t month and decreased $3.89 from last year; March wheat, at $5.98 per bushel, increased $0.05 from February and decreased $0.62 from last year; March milk, at $16.20 per cwt., decreased $0.40 from last month, and decreased $9.00 from last year.

The March Prices Received Index (Agricultural Production), at 102, based on 2011=100, increased 3 points (3.0 percent) from February. At 86, the March Crop Production Index is up 1 point (1.2 percent). At 117, the Livestock Production Index increased 3 points (2.6 p ercent). Producers received higher prices for broilers, eggs, cattle, and oranges but lower prices for milk, wheat, soybeans, and apples. In addition to prices, the indexes are impacted by the five - year average monthly mix of commodities producers market. Increased monthly movement of cattle, strawberries, calves, and milk offset the decreased marketing of cotton, soybeans, and hay.

The Prices Received Index is down 9 points (8.1 percent) from March 2014. The Food Commodities Index, at 110, increased 3 poi nts (2.8 percent) from the previous month but decreased 12 points (9.8 percent) from March 2014.

Click here to see more...

Trending Video

CEOs of the Industry – International Edition Michael Agerley | Partner, IQinAbox

Video: CEOs of the Industry – International Edition Michael Agerley | Partner, IQinAbox

In this CEOs of the Industry – International Edition, we sit down with Michael Agerley, Partner at IQinAbox, to explore how data is reshaping the future of pig production.

After more than 20 years as a veterinarian, Michael shares his unique perspective on the shift from hands-on animal care to data-driven decision making across the pork value chain.

We dive into:

• How better data is improving real on-farm decisions

• The biggest opportunities still untapped in pig production

• How Europe is leading (and where it’s still lagging) in tech adoption

• The role of AI and smart systems in the next 5–10 years

• Why trust, leadership, and practical application matter more than ever

This conversation bridges veterinary insight, technology, and real-world farming, offering a clear look at where the industry is headed—and what it will take to get there.