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Microbes in Cow Stomachs can Break Down Plastic

Microbes in Cow Stomachs can Break Down Plastic

Plastic is notoriously hard to break down, but researchers in Austria have found that bacteria from a cow's rumen—one of the four compartments of its stomach—can digest certain types of the ubiquitous material, representing a sustainable way to reduce plastic litter.

The scientists suspected such bacteria might be useful since cow diets already contain natural plant polyesters. "A huge microbial community lives in the rumen reticulum and is responsible for the digestion of food in the animals," said Dr. Doris Ribitsch, of the University of Natural Resources and Life Sciences in Vienna, "so we suspected that some biological activities could also be used for polyester hydrolysis," a type of chemical reaction that results in decomposition. In other words, these microorganisms can already break down similar materials, so the study authors thought they might be able to break down plastics as well.

Ribitsch and her colleagues looked at three kinds of polyesters. One, polyethylene terephthalate, commonly known as PET, is a synthetic polymer commonly used in textiles and packaging. The other two consisted of a biodegradable  often used in compostable plastic bags (polybutylene adipate terephthalate, PBAT), and a biobased material (Polyethylene furanoate, PEF) made from .

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Sow Welfare and Group Housing Systems - Dr. Laya Alves

Video: Sow Welfare and Group Housing Systems - Dr. Laya Alves



In this episode of The Swine it Podcast Show Canada, Dr. Laya Alves from the University of São Paulo, in Brazil, discusses how animal welfare regulations are evolving globally and their impact on pig production systems. She explains challenges in group housing, pain management, and euthanasia decisions, while highlighting the role of training and management in improving outcomes and economic sustainability. Listen now on all major platforms!

"Translating welfare requirements into daily farm routines without compromising economic sustainability remains one of the biggest challenges faced by producers globally today."

Meet the guest: Dr. Laya Alves / laya-kannan is a Postdoctoral Researcher at the University of São Paulo, Brazil, focusing on animal welfare in pig production, including pain management, euthanasia, and economic decision making. Her work integrates welfare science with practical farm management and sustainability. She collaborates globally to develop applied tools for producers.