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Minister’s Statement: Food Day Canada 2024

Ottawa, Ontario – Agriculture and Agri-Food Canada

"Today marks the 21st anniversary of Food Day Canada. First launched by the late University of Guelph Food Laureate and Member of the Order of Canada, Anita Stewart, Food Day Canada is an opportunity to celebrate the hardworking people who produce the food we all enjoy.

I want to take this opportunity to highlight the work of everyone involved – from the farm gate to the plate. Whether it’s our dedicated farmers who care for the land, our innovative food processors, or the skilled chefs who turn local ingredients into exceptional dishes, today, we celebrate the vitally important role that our food systems play in our daily lives.

I am so pleased that through initiatives like the Local Food Infrastructure Fund and the National School Food Program, our government continues to invest in strengthening our local food systems, and making sure that top-quality, nutritious food is available to everyone.

Canada’s food community deserves recognition today and every day. Let’s honour their hard work and commitment to providing the food that nourishes us.

Happy Food Day Canada!"

- The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food

Source : Canada.ca

Trending Video

Home Grown Ontario Asparagus Harvest

Video: Home Grown Ontario Asparagus Harvest


It’s asparagus season in Ontario and it doesn’t get more local than this. ??

Meet Rebecca Compton of Dalton White Farms in Norfolk county. She is currently raising the 8th generation on her family farm where they grow asparagus, ginseng, and hazelnuts.

Watch the video to learn about asparagus harvest in Ontario and the importance of preserving farmland to keep farm business and food independence sustainable for years to come.

Look for asparagus at your local farmers’ market or grocery store right now. When you see the Foodland Ontario label, you know it's from a local Ontario Farm.

What’s your favourite way to enjoy asparagus? Drop your recipe below!