NAFTA Talks Present Opportunity To Improve Food Safety

 

With NAFTA renegotiation talks in full swing, the Canadian Agri-Food Policy Institute and the Canada Institute of the Wilson Center have developed a publication on approaches to food safety cooperation in Canada and the United States.

 

Don Buckingham, president and CEO of the Canadian Agri-Food Policy Institute, explains what they are trying to achieve.

 

"The contents of the piece represent an opportunity for our two organizations to present to our respective stakeholders on the frontlines of Canada-US economic policy some new thinking on important food safety issues," he said. "Food safety is not just about consumer protection, it's about enhancing the competitiveness of the Canada-US agri-food supply chain around the world. A well-functioning food safety regime helps to increase global demand for safe and wholesome North American food products."

 

Video: Comparing the Economics of No-Till, Strip-Till & Conventional Systems

Conservation Ag Update, brought to you by Bio-Till Cover Crops, Univ. of Illinois analysts dive into new data from the Precision Conservation Management program, comparing the economic differences between no-till, strip-till and other tillage systems.

Plus, we head to Washington County, Wis., for an update on two farmers who dealt with historic flooding over the summer. Blake Basse credits strip-till and cover crops for helping his cash crops survive the “1,000-year” rain event, while Ross Bishop says his no-till fields are more resilient than his neighbor’s conventional fields.