National Pork Producers Council Says USDA Should Withdraw from Restrictive GIPSA Regulation

Jun 13, 2017

The National Pork Producers Council in comments submitted today again urged the U.S. Department of Agriculture to withdraw a regulation related to the buying and selling of livestock. It also delivered to the agency comments from 630 pork producers and others in the pork industry, opposing the regulation and asking that it be withdrawn.

The comments were on an interim final rule of the so-called Farmer Fair Practices Rules, which was written by USDA’s Grain Inspection, Packers and Stockyards Administration (GIPSA). The interim final rule is set to become effective Oct. 19. (NPPC in late March submitted comments in opposition to the broader Farmer Fair Practices Rules.)

The interim final rule would broaden the scope of the Packers and Stockyards Act (PSA) of 1921 related to using “unfair, unjustly discriminatory or deceptive practices” and to giving “undue or unreasonable preferences or advantages.” Specifically, the regulation would deem such actions per se violations of federal law even if they didn’t harm competition or cause competitive injury, prerequisites for winning PSA cases.

In its comments, NPPC said the rule “is illegal and in conflict with the clear direction of every federal Circuit Court of Appeals that has reviewed the Packers and Stockyards Act, was improperly promulgated, is not supported by the Administrative Record and will have a destructive impact on the meat sector by harming the very farmers GIPSA is entrusted to protect.”

USDA in 2010 proposed several PSA provisions - collectively known as the GIPSA Rule - that Congress mandated in the 2008 Farm Bill; lawmakers rejected a provision that would have eliminated the need to prove a competitive injury to win a PSA lawsuit. Additionally, eight federal appeals courts have held that harm to competition must be an element of a PSA case.

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Video: Four Star Pork Industry Conf - Back to Basics: Fundamentals drive vaccine performance

At a time when disease pressure continues to challenge pork production systems across the United States, vaccination remains one of the most valuable and heavily debated tools available to veterinarians and producers.

Speaking at the 2025 Four Star Pork Industry Conference in Muncie, Indiana, Dr. Daniel Gascho, veterinarian at Four Star Veterinary Service, encouraged the industry to return to fundamentals in how vaccines are selected, handled and administered across sow farms, gilt development units and grow-finish operations.

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