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New program strengthens crop production, food security

A new program will revitalize hazelnut, grape, berry and tree-fruit production and increase the competitiveness and resiliency of B.C. farm businesses while supporting food security.

“The Perennial Crop Renewal Program is about renewal and ensuring our farmers are profitable and have sustainable production in the long run,” said Pam Alexis, Minister of Agriculture and Food. “Our producers have faced recent challenges, such as extreme weather and disease, and by supporting them so they can plant more resilient, climate-friendly crops, we will improve their bottom line and strengthen both the food economy and food security in B.C.”

The Perennial Crop Renewal Program will provide as much as $15 million to support multiple sectors with potential agronomic and market opportunities. Funding will help farmers adapt to environmental and market conditions by supporting the removal, diversification or planting of perennial crops, ensuring British Columbians enjoy local produce for years to come.

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Why the Fertilizer Crisis Won’t End When the Iran War Does

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The fertilizer crisis didn’t start with war — it revealed a system already under strain.

Seed World U.S. Editor Aimee Nielson breaks down what’s really happening in global fertilizer markets and why the impact on farmers may last far longer than current headlines suggest. Featuring insights from global fertilizer expert Melih Keyman and industry leaders Chris Abbott and Chris Turner, this conversation explores:

Why fertilizer supply was already tight before geopolitical disruption

What the Strait of Hormuz and global trade routes mean for input availability

How rising nitrogen prices are crushing farmer margins

Why this crisis could affect seed choices, crop mix and acreage decisions

The hidden risks around phosphate and sulfur supply

Why experts say this situation may get worse before it gets better

Even if tensions ease, the underlying issues — supply constraints, investment gaps and purchasing behavior — are still in play.

Watch to understand what this means for farmers, the seed industry and the future of global food production.