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New Technology Set to Create Higher Crop Yields and More Resilient Plants

By Mary Ryan Howarth

New research done on the plant hormone, salicylic acid, demonstrates how it can improve disease resistance in plants and help tolerate external stressors like extreme temperatures and rapidly changing weather.

Salicylic acid has been used before to repel pests and various pathogens that cause disease, but is known to create issues in crop growth. However this new method separates growth reduction from the defense response in salicylic acid, where the plant can grow and withstand external factors.

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How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.