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No miracle solutions expected to reduce cattle emissions

Nobody should expect a miracle additive or measure to shut down methane emissions from cattle, says a senior Agriculture Canada researcher.

Methane comes from the fundamental process of ruminant digestion, so it’s unlikely to be eliminated while productivity is maintained.

“For the most part, these are going to only result in marginal reductions in methane emissions and won’t generate the dramatic reductions that we require,” Tim McAllister, a ruminant nutrition expert based in Lethbridge, told a sustainability conference organized by the University of Manitoba’s National Centre for Livestock and the Environment.

The ruminant gut is a complex processing system that employs microbes to produce enzymes to digest the otherwise indigestible plant material that gets turned into muscle or milk by cattle’s bodies. That process creates hydrogen, which can interfere with gut fermentation, but the creation of methane allows that hydrogen to be transformed and removed from the gut. That’s where the emissions come from.

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2026 T.K. Cheung Lecture in Animal Science - Dan Weary

Video: 2026 T.K. Cheung Lecture in Animal Science - Dan Weary

T.K. Cheung Lecture in Animal Science: "Using science to assess and improve the welfare of dairy cattle"

Dan Weary is a Professor at the University of British Columbia. Dan did his BSc and MSc at McGill and Doctorate at Oxford before co-founding UBC’s Animal Welfare Program where he now co-directs this active research group. His research focuses on understanding the perspectives of animals and applying these insights to develop methods of assessing animal welfare and improving the lives of animals. His work has helped drive changes in practices (including the adoption of higher milk rations for calves and pain management for disbudding) and housing methods (including the adoption of social housing for pre-weaned calves). He also studies cow comfort and lameness, social interactions among cows, and interactions between cows, human handlers and technologies like automated millking systems that are increasingly used on farms. His presentation will outline key questions in cattle welfare, highlight recent UBC research addressing them, and showcase innovative methods for improving the lives of cattle and their caretakers.