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Nov. 6 Workshop At Batesville To Address Feral Hog Problems

By Mary Hightower
The Cooperative Extension Service U of A System Division of Agriculture
 
Fast Facts:
  • Feral hog populations expanding out of southern Arkansas
  • Texas A&M study: Hogs cause $52 million in ag damage
  • Nov. 6 workshop set for Batesville
(419 words)
 
Nov. 6 workshop at Batesville to address feral hog problems
 
Feral hogs are smart, omnivorous and highly adaptable, three characteristics that underlie their successful expansion into northern Arkansas, said Becky McPeake, professor and extension wildlife specialist for the University of Arkansas System Division of Agriculture.
 
Test
 
HOG WILD -- WIld hogs rooting around in Searcy County, Arkansas. Their populations have exploded across Arkansas. (U of Arkansas System Division of Agriculture photo by Skip Armes.) Credit mandatory.
 
Feral hogs have been part of Arkansas’ landscape for more than a century, she said, and while they were generally apt to stick around in the bottomlands of south Arkansas, they’re expanding.
 
“Their expansion faster than what we would expect normally from a naturally dispersing population,” she said. “Many experts guess that sports hunters have released domestic hogs in other areas of the state to expand their hunting opportunities, which is an illegal practice today.”
 
While some may enjoy hunting these hogs, farmers and homeowners whose land has been overrun are less than thrilled.
 
A 2013 study done by Texas A&M estimated the cost of feral-hog damage to Texas agriculture alone to be $52 million plus another $7 million for repairs and control methods. (http://overton.tamu.edu/files/2013/06/Wild-Pig-Damage-Abatement-Education-Applied-Research-Activites.pdf )
 
Arkansas provides an ideal place for the highly adaptable hog to thrive, with plenty of water, food and shelter. McPeake said a pregnant feral sow can produce an average litter of six, and with rapid maturity rates, “you could potentially have 31 pigs on your property from just one sow in a little over a year.”
 
A survey conducted a year ago found that most agents were receiving reports of feral hog damage to livestock pastures.  
 
Nov. 6 hog workshop
 
Because of growing interest in controlling feral hogs, the University of Arkansas System Division of Agriculture Cooperative Extension Service and the Arkansas Forest Resources Center have teamed up with the USDA Natural Resources Conservation Service to provide materials and workshops for landowners interested in alleviating damage to their property.  
 
The next workshop is set for Nov. 6 from 10 a.m. to 2 p.m. at the Livestock and Forestry Research Station just outside Batesville.  
 
"Removing feral hogs isn't easy,” McPeake said. “It takes planning and developing a strategy; in other words, preparing a course of action based on what we've learned from science and research, adapting it to your circumstance, and sticking to it."  
 
Although shooting and hunting can remove a few hogs, the primary strategy discussed at the conference is corral trapping.  Representatives from the Division of Agriculture and Arkansas Game and Fish Commission will give presentations and set up trapping demonstrations. 
 
Registration is $5 to cover lunch. Seating is limited, so attendees are encouraged to register early. Contact your local county Extension office or the state office at 501-671-2329 to register, or register online at www.uaex.edu/feralhogs.
 
 
 

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