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Now Accepting Nominations -- Award for Outstanding Research and Innovation

The Canadian Beef Industry Award for Outstanding Research and Innovation is presented by the Beef Cattle Research Council (BCRC) each year to recognize a researcher or scientist whose work has contributed to advancements in the competitiveness and sustainability of the Canadian beef industry. 

Nominations are welcome from all stakeholders of the Canadian beef industry and will be reviewed by a selection committee comprised of beef producers, industry experts and retired beef-related researchers located across the country. 

All nominations must be submitted to info@beefresearch.ca no later than May 1, 2025, with three or more letters of reference that speak to the nominee’s influence on Canada’s beef Industry. 

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Dr. Dave Lalman’s 2025 Cattle Nutrition Year-End Wrap-Up & Key Takeaways

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As 2025 wraps up, Dr. Dave Lalman, OSU Extension Beef Cattle Specialist, shares his expert review of this year’s biggest cattle nutrition challenges and successes. From feed efficiency and forage quality to cost management and drought recovery, Dr. Lalman breaks down what producers learned — and how to apply those lessons in 2026.