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Now Is The Time To Soil Test Crop Fields

By Michael Mulvaney
 
Your peanut fields are harvested and you’re probably waiting for those last few bolls to bust open to finish cotton harvest. After that, it’s time to soil test!
 
Fertilizer expenses are 46% of your total operational costs in corn in the South. That number is 24% for cotton, and 15% for peanuts. Fertilizer is the single greatest operational cost for corn and cotton in the South, so it’s worth soil testing to manage your soil fertility carefully.
 
If you had nematode problems this year, you should consider submitting samples for nematode analysis as well. If you wait until winter or early spring, nematode populations will decline, and won’t provide an accurate estimation of populations in your fields. More information on nematode sampling is at this link:  Sampling Instructions for Nematode Assays. 
 
When to zone your fields
 
Not all fields are uniform. If you have a non-uniform field, consider zoning it. Zoning only pays when there is significant variability in your field. Wet areas, low-yielding areas, sandy parts of the field are all factors when you’re considering zoning your field. If you pay a contractor to grid sample your field, take the time to pencil in areas that you feel should perform better. Many contractors or fertilizer suppliers will be able to spread fertilizer for you and help you design a zoned field, if needed. When they zone, you should be at the table to make sure the zones make sense. No one knows your fields like you do.
 
Field A is uniform and should not be zoned. Field B is highly variable. It makes sense to consider zoning Field B. Be at the table when zones are created to make sure the zones make sense.
 
Some contractors and fertilizer suppliers have air-boom applicators they can use on your fields.  These increase uniformity and limit overlap, and can even spread cover crop seed as well. Often, these come with GPS guidance and section control. You may find that it pays to have them spread your fertilizer for you, saving you time and diesel.
 
An air-boom applicator available for hire can spread fertilizer and cover crop seed, and may save you time and diesel. An air boom applicator limits overlap and increases uniformity.
 
Don’t just focus on lime & macronutrients
 
Plants need more than just the macronutrients: nitrogen, phosphorous, and potassium (NPK). When is the last time your soil tested for sulfur?
 
Don’t ignore the secondary or the micronutrients. When applying micronutrients, it is recommended to use a liquid formulation, because the spread is more uniform than if they are applied as a granular fertilizer. For example, if you apply two lbs./acre of boron as a granular, you’ll end up with one granule here and another way over there, which won’t help your crop much. A liquid application ensures more uniform application of the micronutrients.
 

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Four Great Reasons to Love Canola

Video: Four Great Reasons to Love Canola

Canola oil is healthy, versatile, takes the heat and is Canadian! Canola oil is grown for you by 43,000 farmers in Canada.

** Why should I buy and use Canola Oil? **

Canola oil is your local choice for oil. Grown right here in Canada! Canola oil is the best blend of fats for good health. Canola oil is low in saturated fat and contains zero trans fat and cholesterol. Canola oil is a source of omega-6 which is important for the brain and essential for the growth and development of infants. Canola oil is also high in omega-3 fat which helps to protect against heart attacks and strokes. Canola oil is high in monounsaturated fats, which reduce the risk of coronary heart disease.

** When and where can I use canola oil? **

Basically, you can use canola oil to replace any type of oil in any recipe and here’s why… For the Health of it! With the lowest amount of saturated fat of any leading oil in your supermarket, it also contains a good amount of heart-healthy monounsaturated fat and omega-3 fatty acid it is an excellent choice for a healthy kitchen.

For the Heat of it! Boasting a high smoke point of 242C (468F) it is an excellent choice when doing high heat frying or deep frying. For the Taste of it!

Generally speaking, canola oil has a very mild or neutral flavour making it an excellent carrier for other ingredients in your dish. It allows for seasonings to shine and for key ingredients to be showcased. However, if you are looking for an oil to pack a punch you should try out a cold-pressed canola oil. Cold-pressed canola oil packs flavour and is excellent for bread dips, salad dressings or a quick drizzle to finish a dish for a great presentation.

*Yes, even to replace a solid fat!

Did you know you can make some of your favourite recipes even healthier by replacing solid fats with canola oil? Not only do you make the type of fat in the recipe healthier you also decrease the caloric content of the recipe because you will decrease the amount of fat needed. Basically, anytime a recipe calls for a solid fat to be melted you can replace it with canola oil.