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Now Tougher For Americans To Find Out Where Their Beef Or Pork Was Born

It's now tougher for Americans to find out where their beef or pork was born, raised and slaughtered.
 
After more than a decade of official complaints of protectionism from Canada and Mexico, the U-S Congress repealed a contentious labelling law last month that required retailers to include the animal's country of origin on packages of red meat.
 
Before repeal, the World Trade Organization authorized Canada and Mexico to launch more than a billion dollars in economic retaliation against the U-S.
 
Source : CKRM

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Discover the Power of Functional Amino Acids - Dr. Yanhong Liu

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In this episode of The Swine it Podcast Show Canada, Dr. Yanhong Liu from UC Davis discusses the science and practical implications of functional amino acids in pig nutrition. She explains how these nutrients go beyond supporting growth to strengthen gut health, boost immunity, and improve disease resistance. Learn practical strategies to reduce antibiotic use and support better post-weaning performance. Tune in and listen on all major platforms!