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NPPC Submits Testimony on Importance of U.S. Pork Trade

This week, NPPC and the Minnesota Pork Producers Association (MPPA) submitted testimony for the congressional record on the importance of trade to the U.S. pork industry. House Committee on Ways and Means Chairman Jason Smith (R-MO) and panel member Rep. Michelle Fishbach (R-MN), who also serves on the committee’s Subcommittee on Trade, held a field hearing in Kimball, MN, to discuss “Trade in America: Agriculture and Critical Supply Chains.”

“Free and fair trade has helped the United States become an economic powerhouse,” said NPPC and MPPA in their testimony. To maintain that position, the country must expand trade in existing markets and open new markets, and it must resolve issues, including with supply chains, that could negatively affect the ability to trade.

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World Pork Expo: Tackling oxidative stress at critical stages in swine production

Video: World Pork Expo: Tackling oxidative stress at critical stages in swine production

Dr. Marlin Hoogland, veterinarian and Director of Innovation and Research at Feedworks, speaks to The Pig Site's Sarah Mikesell just after World Pork Expo about how metabolic imbalance – especially during weaning, late gestation and disease outbreaks – can quietly undermine animal health and farm profitability.

In swine production, oxidative stress may be an invisible challenge, but its effects are far from subtle. From decreased feed efficiency to suppressed growth rates, it quietly chips away at productivity.

Dr. Hoogland says producers and veterinarians alike should be on alert for this metabolic imbalance, especially during the most physiologically demanding times in a pig’s life.