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Nufarm Introduces Precinct Seed Treatment

Nufarm Introduces Precinct Seed Treatment

Nufarm Americas Inc. is pleased to announce the EPA registration of Precinct Seed Treatment, for control of downy mildew, Pythium spp., and Phytopthora spp on more than 50 labeled crops, including corn, cotton, and soybeans.

Precinct moves systemically into plants, leading to uniform distribution within the plant and less leaching or loss due to soil binding. Plus, it is stable under varying conditions, offers lower use rates than other mefenoxam products, and can be used alone or in combination with other seed treatment products for optimum flexibility.

“Precinct’s AI concentration, stability, and broad labeled crops list make it an integral component of our strategy and portfolio quality.

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2. Unpacking the Complex Nature of Flavour Chemistry in Pea

Video: 2. Unpacking the Complex Nature of Flavour Chemistry in Pea


>> Guidance for Analyzing Flavour Compounds in Peas
>> Relevance of gustation and somatosensory perceptions in research
>> Strategies for identifying perceptible flavour molecules in peas
>> Importance of sensory-guided approaches
>> Research Highlights: Impact of ultra-high temperature processing and storage conditions on pea protein aroma, Molecular origins of off-tastes in pea, Umami in pea protein – MSG levels in commercial samples and importance of umami-enhancing compounds, NMR methods to evaluate protein-flavour binding behaviour and mechanisms

This video is part of the Pulse Discovery Series: Addressing Flavour Challenges in Pulse Ingredients, an in-depth course exploring flavour drivers, processing considerations, and formulation strategies for pulse ingredients.