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Oat Harvest Producing Mixed Results

There's been a lot of variability with oat yields this year.
 
Jenneth Johanson is the president of the Prairie Oat Growers Association (POGA).
 
"It all depended on where certain lands got rains during June and July during the filling period," she said. "It does appear that the heat that we had in July, did affect some of the yields. Some of test weights in oats are coming in a little bit lighter than what we've seen the last couple of years. Overall the quality is good and there is still some significant acres that still have good test weights and good yields. Overall, average to slightly above crop for Manitoba."
 
She notes there were some cases of crown rust which moved in later in the season. Grasshoppers pressure was also a challenge in some areas, along with armyworms.
 
Johanson says harvest is behind this year as oats are normally wrapped up by September. She expects farmers to clean up the remaining fields with the help of some good weather.
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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.