On Farm Biosecurity to Keep Us and Employees Safe

 

Agriculture is no stranger to contagious disease. Drawing on sanitation experiences from outbreaks, such as avian and swine influenza or the 2001 outbreak of foot and mouth disease in the United Kingdom in 2001, can help us through the current pandemic. Looking back at many of these experiences, we know that we can pull together maybe from a distance and get through the current human viral outbreak and keep our farms running. Unless they are sick, farmers don’t usually tell their workers to stay home, but through keeping social distance on the farm and increasing many of our tried and true disinfection protocols, we can all stay healthy.  One big difference is that instead of disinfecting our boots, we need to disinfect all surfaces around us and all our employees touch. This may also be a good time to review the visitation requirements you have on your farm. To keep you and your service providers safe, be sure to . . .

 

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