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Online Tool Connects Cover Crop Farmers, Cattle Producers

By Janelle Atyeo
 
 
Farmers with cover crops have land to graze. Ranchers have cattle with nowhere to go. Now the two have a way to connect and work out a grazing lease.
 
The Minnesota Department of Agriculture launched the Cropland Grazing Exchange Program this spring. The online tool has users register the location of their fields or their livestock herds. An interactive map at www.mda.state.mn. us/cge, allows users to browse the available land and animals and work out an exchange.
 
The website also has information on creating a lease agreement, guidelines on herbicide restrictions and other considerations for custom grazing.
 
Kelly Anderson runs the program for the department of agriculture. She knows the benefit of having cattle on crop land, but for her, the exchange is easy.
 
She farms with family in western Minnesota. Her father-in-law grows edible beans, sweet corn and potatoes. She and her husband raise cattle, and they’re able to graze the cover crops planted after bean harvest.
 
With farming operations becoming larger and more specialized, many crop farmers no longer have cattle. At the same time, livestock producers have newer tools such as temporary fencing and portable waterers that allow them to bring their herds almost anywhere.
 
Combining cropland and cattle has a big benefit for soil health, Anderson pointed out. Cattle can be used to harvest a cover crop. They turn forages into nutrients at the same time they help break up crop residue.
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In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.