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Ontario Pork Partners with the Kitchener Rangers to Restock Food Bank Shelves

GUELPH - In celebration of Canada’s Agriculture Day, Ontario Pork is excited to announce that we are teaming up with the Ontario Hockey League's Kitchener Rangers to hold a large-scale food drive and help tackle hunger.

On Tuesday February 13, 2024, as the Rangers play host to the Guelph Storm, fans are being asked to bring a non-perishable food item to the game. The food will be collected by volunteers from Ontario Pork and Feed Ontario and distributed through The Food Bank of Waterloo Region.

This food drive comes at an important time, as February remains a month when food bank shelves have been depleted during a busy holiday season, but the need continues to grow.

There are a limited number of tickets available for producers and industry members to purchase in a group setting. Producers or industry members interested in purchasing discounted tickets to this game please email tyler.calver@ontariopork.on.ca

Whether it’s a family night out, an employee appreciation opportunity, or team building within your local association, we encourage you to celebrate our industry and experience OHL hockey while supporting those in need.

Source : Ontario Pork

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What Drives Profitability in Farrowing? - Dr. Daniel Gascho

Video: What Drives Profitability in Farrowing? - Dr. Daniel Gascho


In this special episode of The Swine it Podcast Show Canada, marking World Veterinary Day, we welcome Dr. Daniel Gascho, swine production veterinarian and partner at Four Star Veterinary Service. He discusses how farrowing decisions must align with each farm's business model, why labor execution defines protocol outcomes, and how PRRS strategies should be tailored to each operation's health status and market position. Listen now on all major platforms!

"Protocols are only as strong as the labor that executes them, and that final step is what separates a plan on paper from results in the barn."

Meet the guest: Dr. Daniel Gascho / daniel-gascho-4a1bbb242 is a swine production medicine veterinarian and partner at Four Star Veterinary Service, based in Indiana. He focuses on individualized health strategies, vaccination planning, biosecurity, and practical protocol implementation across farrowing, nursery, and grow-finish systems.