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Opinion: Beef breeding must aim for profitability

I was reading a blog post by Doug Ferguson of Beef Magazine recently when I stumbled upon a statement that will likely offend some friends of mine.

Ferguson wrote, “seed stock are cattle the industry needs; registered cattle chase the fads and show banners.”

This brings me to my question: are you investing in a seed stock operation and adding value to the cattle industry? Or are you investing in a registered cattle operation? We often get wrapped up in the fads created and desired in the show ring, but we are hurting the overall well-being of the industry by continuing to breed traits that either have no added benefit to our businesses’ annual profit or severely hinder that profit — not to mention if profit is even present in the business.

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How pig feed starts - How pig feed is made! Part 1

Video: How pig feed starts - How pig feed is made! Part 1


Every batch of pig feed begins with the right ingredients! In this first stage, trucks deliver grains like corn, wheat, and soybean meal to the feed mill. Each ingredient is tested, checked, and stored before it’s turned into feed.

Learn how feed mills in Ontario make sure every load meets quality and safety standards before it enters the system — because great feed starts with great ingredients!