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Opinion: Beef breeding must aim for profitability

I was reading a blog post by Doug Ferguson of Beef Magazine recently when I stumbled upon a statement that will likely offend some friends of mine.

Ferguson wrote, “seed stock are cattle the industry needs; registered cattle chase the fads and show banners.”

This brings me to my question: are you investing in a seed stock operation and adding value to the cattle industry? Or are you investing in a registered cattle operation? We often get wrapped up in the fads created and desired in the show ring, but we are hurting the overall well-being of the industry by continuing to breed traits that either have no added benefit to our businesses’ annual profit or severely hinder that profit — not to mention if profit is even present in the business.

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How to Maximize Swine Profitability with U.S. Soy

Video: How to Maximize Swine Profitability with U.S. Soy


Are you looking for ways to maximize profitability in swine production? Leading animal nutritionists talk about the "soy effect," asserting the value of using soybean meal (SBM) made from U.S. Soy when formulating feed rations. In this video, Dr. David Rosero, assistant professor at Iowa State University, explains the soy effect and four key reasons for including soybean meal in swine diets for optimal performance and profitability.

Four Pillars of Soybean Meal in Swine Nutrition:
1. Energy Contribution of Soybean Meal in Commercial Diets
2. Soybean Meal as a Functional Bioactive for Animal Health
3. Soybean Meal as a High-Value Protein Source During Late Finisher Diets
4. Soybean Meal-Based Diets to Mitigate Summer Weight Dip
The proven consistency and quality exhibited by U.S. Soy makes for a superior nutritional bundle in animal nutrition, offering a reliable source of protein and energy for high-performing swine.