The U.S. Department of Agriculture (USDA) today withdrew the Organic Livestock and Poultry Practices (OLPP) final rule, a set of standards that organic producers would have had to meet to qualify for the voluntary organic label for livestock and poultry.
USDA’s move will exacerbate consumer confusion about the meaning of the organic label, and it will ultimately negatively impact family organic producers who adhere to strict, voluntary organic standards, according to National Farmers Union (NFU).
NFU President Roger Johnson issued the following statement in response to USDA’s action:
“The voluntary practices that farmers need to meet to qualify for a USDA ‘organic’ label have always been governed by those that created the organic movement and who adhere to the strict standards that are agreed upon by the National Organic Standards Board. This body directed the National Organic Program to issue the OLPP standards in order to have some consistency in what is considered to be an organic practice.
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