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OSU Extension Advises Producers to Watch Livestock After Tornadoes

By Anna Pope

As people pick up the devastating damage from recent tornadoes, Oklahoma State University Extension Service experts are urging rural residents to keep an eye on their livestock and water.

Livestock can unknowingly eat leftover debris from tornadoes like small pieces of metal while grazing in fields and pens. David Lalman, an OSU beef cattle extension specialist, said when this happens, it can lead to hardware disease.

He said once cattle eat objects like screws and wire, or even wood splinters and plastic bags, they will work their way to a section of their ruminant stomach and make a puncture wound or prevent digestion. This can also cause infection.

Lalman said producers should monitor their animals for signs of pain, discomfort, weight loss and low appetite, and to call a veterinarian if symptoms are present. But there are ways to help prevent animals from eating foreign objects.

“Removing as much of that material from the pasture or field as possible is the most practical thing, if possible,” Lalman said. “And the other thing is to make sure the animals have adequate nutritional, supply or forage available.”

Although walking a pasture collecting debris can be overwhelming, he said providing animals abundant food is key because the hungrier they are, the more tempted they will be to chew foreign objects.

The extension is also advising rural residents to pay attention to their water. Christi Evans, a food safety extension specialist, said floods can also contaminate water supplies for people impacted by storms.

She said if people are under a boil advisory, they should follow it.

And if people depend on private wells for water and their homes were affected by a tornado, they should have the well tested.

Officialsare assessing the damage from recent severe weather, and rural areas and communities were hit hard.

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Advancement Through Science: The Purpose of the Beef Cattle Research Council

Video: Advancement Through Science: The Purpose of the Beef Cattle Research Council

Every time a beef animal is sold in Canada, the Canadian Beef Cattle Check-Off is collected, and a portion of it funds research and extension through the Beef Cattle Research Council.

The BCRC has a vision of a transparent, competitive and sustainable Canadian beef industry. And, we’re on a mission to support growth in beef demand, increase productivity and earn public trust. Research investments by producers are making that happen.

The BCRC works to advance the Canadian beef industry through industry-led research and extension. We create practical tools and resources that help producers make improvements in:

?? animal health and welfare,

?? forage and grassland productivity

?? feed efficiency and nutrition

?? beef quality and safety and

??environmental sustainability.

Guided by a board of producers from across Canada, the BCRC has one goal -- to make every producer-paid research dollar count. For each dollar invested through the Canadian Beef Cattle Check-Off, we leverage two to three dollars from other funding sources.

By bridging the gap between research and real-life application, we empower producers to make economical, science-based decisions to help drive innovation, sustainability and profitability in their operations.

Where industry investment and collaboration intersect with research and ranching – that’s where we find advancement through science and the real purpose of the Beef Cattle Research Council.