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PA Farm Show Butter Sculpture To Be Recycled and Turned Into Energy

The Pennsylvania Farm Show’s 33rd butter sculpture, “Table for All: Pennsylvania Dairy Connects Communities,” celebrated the important connection between the Commonwealth’s farmers and their local communities through the wholesome food that they produce.

The deconstruction and recycling of the 1,000 pounds of butter showcases how dairy farmers make a positive impact on the planet.

American Dairy Association North East and the Pennsylvania Dairy Promotion Program, in conjunction with Reinford Farms and the Friendship Community 4-H Club of Dauphin County, dismantled the 1,000-pound sculpture at the Pennsylvania Farm Show Complex and Expo Center. Dairy farmer Brett Reinford then transported the 1,000 pounds of butter to his dairy farm in Mifflintown, Pa.

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Swine Biosecurity: 5 Critical Steps to Prevent Disease Transmission | LANXESS

Video: Swine Biosecurity: 5 Critical Steps to Prevent Disease Transmission | LANXESS

Protecting herd health starts before anyone enters the barn. Every visitor, employee, piece of equipment and movement between farms can introduce disease risks if proper biosecurity protocols aren't followed.

In this SwineWeb Biosecurity Intelligence feature, Dr. Gisele Ravagnani of LANXESS Biosecurity Solutions explains practical steps pork producers can take to strengthen on-farm biosecurity and reduce the risk of disease transmission.

Key topics covered:

• Visitor Management: Why visitor logs, previous farm exposure and downtime requirements are essential.

• Controlled Barn Entry: How Danish entry systems establish a clear separation between clean and dirty areas.

• Shower-In/Shower-Out Protocols: The importance of dedicated clothing, footwear and controlled movement.

• Footbath Management: Proper cleaning, disinfection and maintenance practices, including the use of Virkon™ S.

• Equipment Biosecurity: Why equipment must be properly cleaned, disinfected and dried before entering production areas.