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Pan-Canadian Smart Farm Network expands across the prairies

A key announcement coming out of the Manitoba Beef Producers AGM.

The Manitoba Beef and Forage Initiatives will be joining the Pan-Canadian Smart Farm Network.

The network of smart farms (led by Olds College) shares data and expertise to help all aspects of the ag sector better understand, use, and develop smart agricultural technologies.

The overall goal is to accelerate the development and adoption of these  technologies across Canada. 

The network was launched in 2021 and includes the Glacier FarmMedia Discovery Farm at Langham, Sask., Lakeland College located at Vermilion, Alta., and University of Saskatchewan (USask) Livestock and Forage Centre of Excellence (LFCE) located near Saskatoon, Sask.

For Dr. Joy Agnew, Associate Vice-President of Applied Research at Olds College, the network's continued expansion and collaboration across different agricultural zones and land bases brings more depth to the projects and technology evaluations that will benefit farmers and developers.

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Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

Video: Heat Stress in Pigs: What to Prepare for Before Next Summer - Dr. Joshua Selsby

In this episode of The Swine it Podcast Show Canada, Dr. Joshua Selsby from Iowa State University explains how heat stress affects swine biology and why now is the ideal time to prepare for next summer’s challenges. He breaks down its effects on muscle function, immune responses, and long-term metabolic outcomes. Learn how early planning can protect herd performance when temperatures rise again. Listen now on all major platforms! "Heat stress leads to a cascade of biological damage, beginning with metabolic disruption and expanding across multiple organ systems." Meet the guest: Dr. Joshua Selsby is a Professor in the Department of Animal Science at Iowa State University. With over 15 years of research on skeletal muscle physiology and heat stress, he focuses on understanding how thermal stress disrupts swine metabolism, immune function, and muscle integrity.