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Farms.com Home  › News

PED Case Study

This case occurred in the very early stages of the Porcine Epidemic Diarrhea (PED) outbreak in Ontario. It involves a farrow-to-finish farm, located in southwestern Ontario, which is a liquid-feed facility with more than 500 sows. The owners (Van Deelen family) have been in the business for 10 years and the attending veterinarian was Dr. Sue Burlatschenko. It was the fourth herd in Canada to be diagnosed with PED in late January 2014.  Click here to read the full case study

Source: OntarioPork

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How pig feed starts - How pig feed is made! Part 1

Video: How pig feed starts - How pig feed is made! Part 1


Every batch of pig feed begins with the right ingredients! In this first stage, trucks deliver grains like corn, wheat, and soybean meal to the feed mill. Each ingredient is tested, checked, and stored before it’s turned into feed.

Learn how feed mills in Ontario make sure every load meets quality and safety standards before it enters the system — because great feed starts with great ingredients!

 
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