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Pollination Security for Fruit and Vegetable Crops in the Northeast

The pollinator security project was initiated in 2011 to address a gap in knowledge with respect to pollinator communities in northeastern cropland.

Reports of declining native pollinators, decreased availability of honey bee rental colonies, and general public misunderstanding led to the creation of this working group to produce a sustainable pollination strategy for stakeholders.

The goal is to contribute to long-term profitability of fruit and vegetable production and the outcome is this webpage along with other farm training and publications to increase knowledge and adoption of practices that protect pollinator communities.

Upcoming Event: UMass Extension Symposium: Pollinator Health for Agriculture and Landscapes March 26, 2015

One component of this project is video segments which highlight aspects of fruit or vegetable production in the Northeast.

Specific objectives of this project are to :

1. Determine the contributions of pollinator communities and identify which site characteristics have the greatest influence on pollinator effectiveness in apple, lowbush blueberry, cranberry, and cucurbit.
2. Develop hypotheis-driven model based on factors shown to affect pollination deficits.
3. 
Quantify pesticide residues in pollen and relate to crop and management strategies, and estimated risk to the bee community.
4. 
Assess shared parasite load between introduced and native pollinator communities.
5. 
Analyze the economics of pollination services and determine the value of pollination service.
6. 
Heighten our understanding of the grower community to understand why farmers accept innovation and to increase adoption of pollinator conservation measures.
7. 
Facilitate knowledge transfer allowing growers to both assess and improve pollination security.

Source:extension.org


Trending Video

Understanding the Impacts of Wildfire Smoke on Corn Development and Yield

Video: Understanding the Impacts of Wildfire Smoke on Corn Development and Yield


At the 2024 Great Ontario Yield Tour Daniel Quinn discusses the impacts of wildfire smoke on corn development and yield.

He notes that in recent years, many major corn producing areas have experienced an increase in air quality concerns during the summer due to elevated incidence and severity of wildfires in Canada and the western U.S.

This presentation provides some insight into these questions and how wildfire smoke may (or may not) cause harm to corn development and yield.

Watch to learn more!