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PorkPod: A very successful distance-learning program is available for undergraduate students interested in the swine industry

Length: 6:38

Speaker: VP, Producer and Industry Relations, National Pork Board

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A very successful distance-learning program is available for undergraduate students interested in the swine industry

Source: PorkCheckoff

 

 

 

 

 

 

 

 

 


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In this episode of The Swine Health Blackbelt Podcast, Dr. Rodrigo Paiva, PhD candidate and anatomic pathology resident at Iowa State University, discusses a rare and unique case of Toxoplasma gondii infection in pigs. The conversation explores why this organism is a concern for swine health but not a food safety risk in U.S. commercial pork production. Dr. Paiva explains diagnostic findings, risk factors, and the importance of biosecurity. Listen now on all major platforms.