Prairie Hog Country April/May 2024 Edition

Apr 01, 2024

Pleased to share the core section of the April/May edition for Prairie Hog Country was uploaded to the printers early yesterday morning.

This edition has follow up coverage from many of the great meetings/events that have been happening in the hog sector: Manitoba Swine Seminar, Alberta Pork Regional, Saskatchewan Livestock Expo and h@ms. In addition stories on the bad deal coalition, V cool, AFAC collapse, PED spring fears, a recent expansion to boar stud, a new Canadian Pork office in Manila, moving forward in the Ukraine, and much much more.

Also included in this issue is our annual readership survey, please take the time to fill out and return. This helps us serve you, our readers and industry sector better.

The issue will be in the hands of Canada Post next Thursday, the same time the online update will completed too.

Thanks for the continued support.

Source : Swine Web

Video: How to Capture the $80 Million Ground Pork Opportunity | 2026 Retail Trends

Meat is having a moment, and ground pork is perfectly positioned to help you capture new category growth.

In this business intelligence deep-dive, National Pork Board experts Bailey Morrell and Rick Smith break down the latest consumer behaviors, retail trends, and an $80 million incremental retail opportunity in ground pork.

Watch to learn how expanding your ground pork offerings, utilizing proper fat-lean ratio labeling, and building a dedicated "grinds set" can attract Gen Z and Millennial shoppers while driving "center of the plate" profitability.

we cover:

• Insights from the 2026 Power of Meat presentation.

• Why ground pork is the "gateway meat" for younger, high-value shoppers.

• How adding just two new ground pork SKUs can drive incremental sales.

• Actionable merchandising strategies, including the right fat-lean ratios for specific recipes.