In the dynamic world of cattle production, producers constantly face challenges that test their resilience. One such challenge for many beef producers this year is drought and higher feed costs. When water becomes scarce, pastures are stressed and the costs of maintaining a herd can surge.
In drought conditions, every mouth to feed counts. Producers may be forced to reduce their herd size to sustain the remaining animals. In such situations, making well-informed decisions is critical for the economic viability of an operation. By preg-checking and identifying open cows, producers can choose to cull those open cows early, reduce the herd’s overall feed requirements and minimize additional costs associated with keeping the open animals.
Click here to see more...