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Prepare Your Barn for Winter: A Profitable Approach to Maintenance and Efficiency

As winter approaches, ensuring your barn is ready for the season is critical for maintaining productivity, reducing energy costs, and protecting your infrastructure. Proper facility maintenance is not only easy but also highly profitable when part of a regular routine. Here’s a comprehensive guide to tackling winter preparation while integrating long-term maintenance strategies.


The Value of Routine Maintenance

Facility infrastructure is a major investment, and neglecting it can lead to costly issues like inefficient energy use, damaged equipment, and even barn fires. Regular upkeep supports optimal pig performance, creating a healthier, more productive environment.

Steps for Routine Maintenance:

  1. Daily Inspections: Check penning, feeders, water systems, and ventilation daily for damage or clogs.
  2. Repair Scheduling: Address safety issues immediately and prioritize other repairs based on urgency and complexity.
  3. Documentation: Maintain a checklist for all inspections and repairs, ensuring nothing is overlooked.
  4. Professional Support: Engage specialists like electricians or engineers for complex tasks to prevent further issues.
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Trending Video

Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena

Video: Feeding Faba Bean to Pigs - Dr. Eduardo Beltranena


In this special rerun episode of The Swine it Podcast Show Canada, Dr. Eduardo Beltranena from North Carolina State University explains how faba beans can be used in pig diets as a source of both starch and protein. He discusses environmental benefits, inclusion rates, frost-damaged beans, tannin concerns, cultivar selection, and how producers can compare faba beans against cereals and protein meals for cost-effective feeding. Listen now on all major platforms!

"Faba beans provide both starch and protein, competing directly with cereals in swine diets."

Meet the guest: Dr. Eduardo Beltranena / eduardo-beltranena-61660a1b2 is an Assistant Professor and Extension Specialist at North Carolina State University. He holds a Ph.D. in nutrition and reproduction interactions from the University of Alberta and has worked across swine production, feed industry nutrition, contract research, government research, teaching, and extension. His work focuses on swine nutrition, regional feedstuffs, and practical feed formulation. Learn more from Dr. Eduardo Beltranena on The Swine it Podcast Show Canada, available on all major platforms.