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Projected U.S. and World Corn Supplies and Ending Stocks Reduced

U.S. 2015/16 corn area and production forecasts are reduced this month. With projected use unchanged, the reduced supply trims prospects for ending stocks. U.S. 2015/16 ending corn stocks are projected down 10 percent from estimated 2014/15 stocks. Projected 2015/16 corn farm prices are raised 5 cents per bushel to a midpoint of $3.80, up from $3.70 estimated for 2014/15.

World corn projections for 2015/16 reflect a similar pattern as U.S. forecasts, with reduced production, beginning stocks, and ending stocks this month. However, foreign corn use prospects are also reduced, limited by weak global income growth, low petroleum prices, and reduced production in Sub-Saharan Africa, where consumption in rural areas is tied to production.

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Source: USDA


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US Soy: Strategic use of soybean meal to maximize pig carcass weight during the summer dip

Video: US Soy: Strategic use of soybean meal to maximize pig carcass weight during the summer dip

David Rosero, PhD, assistant professor of animal science at Iowa State University, and R. Dean Boyd, PhD, consultant with Animal Nutrition Research, recently spoke at the Iowa Swine Day Pre-Conference Symposium, titled Soybean 360º: Expanding our horizons through discoveries and field-proven feeding strategies for improving pork production. The event was sponsored by Iowa State University and U.S. Soy.

Every pig producer, nutritionist and veterinarian is familiar with the summer dip. Pig weight loss hits right as market prices are typically rising in July and August, creating a double-hit financially. New nutrition studies conducted on-farm have led leading nutritionists to a solution that includes higher soybean meal inclusion rates in the summer diet.