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Proposed Changes Threaten Fairness in Dairy Policy

Changes to Federal Milk Marketing Orders being considered by USDA could hurt farmers the FMMO system is designed to protect. The American Farm Bureau Federation delivered that message in comments sent today to Agriculture Secretary Tom Vilsack. Farm Bureau President Zippy Duvall emphasized the analysis in a follow-up letter to Mr. Vilsack as well.

“The FMMO system relies on fairness and transparency, and we fear some of these changes could disrupt the balance that ensures producers and processors both benefit from the system,” wrote President Duvall. “Producer trust in this system depends on its fairness and the help it provides in balancing the terms of trade between farmers and processors. If the system does not reward that trust, it is at risk.”

Proposed changes that present serious concerns include the lack of an adjustment to the Class II differential, the introduction of a new milk class for extended shelf life (ESL) milk, and the delayed implementation of updated milk composition factors, which would undermine the economic viability of dairy farmers nationwide.

Of most concern are the large recommended increases in make allowances. “We understand that price formulas should allow for the true costs of dairy manufacturing, but the current proposals are based on biased, voluntary and incomplete survey data. They do not provide a reliable foundation for such significant changes,” Duvall wrote.

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In this episode of The Swine it Podcast Show Canada, Dr. Alexandre Thibodeau, from the University of Montreal, explains how synthetic microbiota and bioreactor systems can help researchers study gut microorganisms, evaluate feed additives, investigate Salmonella control strategies, and develop alternatives to animal trials. Listen now on all major platforms!

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Meet the guest: Dr. Alexandre Thibodeau / alexandre-thibodeau-2493a540 is an Associate Professor at the University of Montreal, in Canada, with a PhD in Veterinary Science and Microbiology. His work focuses on swine gut health, food safety, microbiota research, pathogen control, and alternative research models that support animal production and welfare. His research explores innovative strategies to better understand interactions among microorganisms and to improve livestock health outcomes. Learn more from Dr. Alexandre Thibodeau on The Swine it Podcast Show Canada, available on all major platforms.