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Proposed Changes Threaten Fairness in Dairy Policy

Changes to Federal Milk Marketing Orders being considered by USDA could hurt farmers the FMMO system is designed to protect. The American Farm Bureau Federation delivered that message in comments sent today to Agriculture Secretary Tom Vilsack. Farm Bureau President Zippy Duvall emphasized the analysis in a follow-up letter to Mr. Vilsack as well.

“The FMMO system relies on fairness and transparency, and we fear some of these changes could disrupt the balance that ensures producers and processors both benefit from the system,” wrote President Duvall. “Producer trust in this system depends on its fairness and the help it provides in balancing the terms of trade between farmers and processors. If the system does not reward that trust, it is at risk.”

Proposed changes that present serious concerns include the lack of an adjustment to the Class II differential, the introduction of a new milk class for extended shelf life (ESL) milk, and the delayed implementation of updated milk composition factors, which would undermine the economic viability of dairy farmers nationwide.

Of most concern are the large recommended increases in make allowances. “We understand that price formulas should allow for the true costs of dairy manufacturing, but the current proposals are based on biased, voluntary and incomplete survey data. They do not provide a reliable foundation for such significant changes,” Duvall wrote.

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In this episode of The Swine it Podcast Show Canada, Dr. Felipe Hickmann from Laval University explores how nutritional strategies and manure management impact biogas production in pig farming. He breaks down the science behind anaerobic digestion at low temperatures and explains how dietary adjustments affect methane production and environmental sustainability. Learn how producers can reduce emissions and improve resource efficiency. Listen now on all major platforms!

"Lowering crude protein can reduce nitrogen in manure, but only if animal intake doesn’t compensate by increasing feed consumption."

Meet the guest: Dr. Felipe Hickmann / felipe-hickmann-963853a6 is a PhD research assistant at Laval University, specializing in swine and poultry sustainability. With extensive experience in manure management, nutritional strategies, and precision livestock technologies, he contributes to improving environmental outcomes in animal agriculture.