Farms.com Home   News

Protecting Nebraska Workers From Avian Flu

A bill has been introduced in Lincoln to protect workers in the agriculture sector from dangerous workplace practices and get ahead of a potential avian flu outbreak by having safeguards in place.

Legislative Bill 573 seeks to protect poultry industry employees from a strain of avian influenza on the rise in the Midwest. It would entitle workers to be paid if an outbreak shuts down their workplace.

Avian flu cases are up on the East Coast, but also in Iowa, Minnesota, Missouri and Illinois. Officials worry Nebraska could be next.

Graham Christensen, president of the advocacy group G.C. Resolve, which works on agriculture and meatpacking industry issues, outlined its goals.

"Some of the things we're calling for would be 12 weeks of severance pay for workers, and at least 180 days of lost revenue," Christensen said.

Recent data from Rural Policy Action show rural workers earn less, are less likely to have benefits like paid leave, and are more likely to be injured on the job. Ag officials across the Midwest said they are working to track avian flu cases and slow its spread.

Click here to see more...

Trending Video

CEOs of the Industry: John McIntire, Partner at Pike Pig Systems

Video: CEOs of the Industry: John McIntire, Partner at Pike Pig Systems

CEOs of the Industry, Jim sits down with John McIntire, Partner at Pike Pig Systems, one of the most quietly impressive 26,000-sow operations in the U.S. John shares how he grew from operator to partner, how Pike built a people-first culture with long-tenured managers, and why they’re committed to weaning bigger, stronger pigs at 25+ days.

John breaks down how Pike stays efficient in a tough economic environment, the power of their shareholder-owned farm model, and how their work with PIC and a 240-head boar facility drives genetics and health outcomes. He also opens up about the innovations Pike adopts — and how they decide what’s truly valuable versus industry hype.

From Prop 12 and labor challenges to trade, consumer expectations, and sustainability, John chooses a hot-button issue and shares how Pike is preparing for the future. The episode closes with a rapid-fire “Fast Five” — mindset, leadership, daily habits, and three words that define Pike Pig Systems in 2025.

If you want a look inside a people-driven, purpose-driven, quietly elite pork system, this is an episode you won’t want to miss.