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Protecting plant health throughout the summer with an eye on the future

Ottawa, Ontario - As summer begins, the Canadian Food Inspection Agency (CFIA) would like to remind Canadians what they can do to protect plant health. Preventing introduction and spread of invasive insects, plants, molluscs and diseases is important to maintaining Canada's precious plant resources.

Invasive plant pests are most active in Canada during the summer months. The CFIA encourages Canadians to join the plant health movement and go outdoors this summer to check the trees, parks and gardens in your community proactively. Check vehicles, equipment or other things you have stored outside, too, especially before heading out across the country or across the border so that you don't bring uninvited "guests", such as European gypsy moth, weed seeds and soil with you. Become familiar with invasive pests in your area and report sightings that may be new, like the spotted lanternfly. Some pests, like the emerald ash borer, might hitch a ride if you transport firewood. When heading camping or on a trip to the cottage this summer, be sure to buy or gather your firewood where you'll burn it.

Everyone has a role to play in safeguarding Canada's forests, agriculture and environment. The CFIA's plant health hero activity books are a great way to have fun and help teach kids about how plants are the basis for all living things.

A full list of invasive pests that the CFIA is monitoring is available online. The CFIA's invasive pest cards and pest facts sheets provide more information on what to look for and what to report. Report insects or unusual tree damage using the CFIA's website or social media channels or via apps like iNaturalist and EDDmaps.

Plants lay the foundation for life. Celebrating the International Year of Plant Health provided an extraordinary opportunity for government departments, non-profits and other organizations to highlight the importance of plant protection during the past 18 months. By working together to protect plant health, we lay the foundation for a better future.

Source : canada

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In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Kwangwook Kim, Assistant Professor at Michigan State University, discusses the use of non-nutritive sweeteners in nursery pig diets. He explains how sucralose and neotame influence feed intake, gut health, metabolism, and the frequency of diarrhea compared to antibiotics. The conversation highlights mechanisms beyond palatability, including hormone signaling and nutrient transport. Listen now on all major platforms!

“Receptors responsible for sweet taste are present not only in the mouth but also along the intestinal tract.”

Meet the guest: Dr. Kwangwook Kim / kwangwook-kim is an Assistant Professor at Michigan State University, specializing in swine nutrition and feed additives under disease challenge models. He earned his M.S. and Ph.D. in Animal Sciences from the University of California, Davis, where he focused on intestinal health and metabolic responses in pigs. His research evaluates alternatives to antibiotics, targeting gut health and performance in nursery pigs.