Reaction Comes In to Proposed Ministers Meetings

Mar 22, 2021

Federal Agriculture Minister Marie-Claude Bibeau has said she will convene further Federal-Provincial-Territorial meetings, but before she does, she would like an indication from prairie provinces as to whether or not they will sign on to Ottawa’s AgriStability proposals.

In November, the federal government proposed changes to AgriStability that included eliminating the reference margin limit and boosting the compensation rate to 80 percent.

Saskatchewan’s Agriculture Minister, David Marit, has stated he last talked with Bibeau on January 29th, when he made the call for the meeting. He noted it is nice to see the federal minister is now willing to come back to the table with the provincial and territorial ministers to finish the discussions on AgriStability.

A number of national agricultural associations have thanked Bibeau, as well as federal Minister-at-Large Jim Carr, for the comments regarding the proposed changes.

The president of the Canadian Cattlemen’s Association, Bob Lowe, stated there is a need for tools to help better manage risks such as weather, trade and production, with the proposed enhancements doing that. He also expressed that the changes will better position the beef industry to contribute to the nation’s economic recovery.

Mary Robinson, Canadian Federation of Agriculture President, said there is no time to wait, with a need for clarity now. She pointed to the looming deadline for AgriStability and that farmers across the country are already looking at their risk management decisions for the year.

The Canadian Pork Council echoed some of the concerns voiced by the CCA about tools for mitigating economic risks. Chair Rick Bergmann also acknowledged the focus for governments right now is the COVID-190 vaccinations and the economic recovery. That said, he called for a consensus on AgriStability.

The Grain Growers of Canada President, Andre Harp, stated they are calling on all ministers to come together in support of the country’s farmers at a time when the sector is poised to be a key driver in Canada’s economic recovery.

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Video: Ask A Farmer: How are broiler chickens raised in Canada?

As more and more Canadians become removed from farms and ranches, many people have questions about how animals are being raised on Canadian farms. Tiffany Martinka is active on social media and has made a point of sharing how their family farm takes care of their chickens. In this podcast, Tiffany explains the audited programs that all Canadian farmers must follow and describes how this system of raising chickens is unique in a global setting.

The main points of this podcast include:

What it is like on a broiler chicken farm and the process that chicken farmers go through.

The different programs that farmers must follow, and be audited on, to be licensed to sell broiler chicken in Canada.

The full circle of practices on Tiffany’s family farm, including growing their own feed for chickens, then recycling the manure back onto the fields to grow future crops.