Farms.com Home  › News

Research: Much to gain if nursery diets match digestive capabilities.

Previous nursery feeding logic told us to feed nursery pigs based on their weaning weight. That heavier pigs had more advanced guts and could handle a more advanced diet. New research involving Nurture™, Cargill’s young pig program, shows weight isn’t the main factor in how we should be feeding pigs; we need to look at the digestive capabilities, and that is tied to their age.

Tremendous changes occur in a young pig’s digestive capabilities between seven and 35 days of age. “Until this point, the piglet’s immune system has relied heavily on colostrum and maternal antibodies from the sow,” according to Sabrina May, Pork Tech Application Lead, Cargill.

Click here to see more...

Trending Video

Episode 135: Preventing Foreign Material in Cattle Hides and Meat

Video: Episode 135: Preventing Foreign Material in Cattle Hides and Meat

Even clean pastures and well-maintained handling facilities can contain hidden hazards that are not immediately visible. A single piece of metal or a stray shotgun pellet can go unnoticed in cattle during production and may only be discovered during processing. This episode discusses common sources of foreign material, why foreign material contamination matters and what beef producers can do to reduce the risk of foreign material hazards on their operations.