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Researcher believes plant growth regulators are worth a try

Research being conducted on plant growth regulators (PGR) show the product can help a cereal crop but there are no guarantees.

There has been increased use of these products on the prairies, according to Dr. Breanne Tidemann, a research scientist with Agriculture and Agri-Food Canada based in Lacombe, Alta.

Tidemann said PGRs are chemicals that are applied to plants that change how they grow. In western Canadian agriculture, it is typically used to shorten the plants and then reduce their chance of lodging in field crops.

“Wheat and barley in particular are the two that we’re using them on, and the goal is to be able to up nitrogen rates and still get some increased yield, but not get the increased height with the plants falling every which way that we sometimes see when we do that,” Tidemann said.

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Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager

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Syngenta Ag Stories - Robyn McKee, Government and Industry Relations Manager.

You don't need to grow up on a farm to build a career in Canadian agriculture. Robyn grew up in Richmond, Ontario - not on a farm, but in a community shaped by them.

Now she works at the intersection of policy, innovation, and the people who grow our food. Her drive? Making sure the right people understand what Canadian agriculture needs to thrive.

Her message to the next generation: "Agriculture today is full of possibilities - science, technology, business, communications, and policy. You're helping grow the food we eat, and it's hard to think of many things more impactful than that."