Farms.com Home   News

Researchers Explore Genomics to Identify Pigs Resilient to Combinations of Diseases

By Bruce Cochrane

Researchers working on behalf of Swine Innovation Porc are attempting to harness genomics to allow the selection of breeding stock based on their ability to with withstand a range of diseases and combinations of diseases.

As part of research being conducted on behalf of Swine Innovation Porc, scientists are developing tools to enable effective genomic selection for disease resilience.

Dr. Graham Plastow, a professor with the University of Alberta and CEO of Livestock Gentec, says the work has primarily focused on PRRS and PCV2 because they have the biggest economic impact but that focus is being broadened to include other diseases and combinations of diseases.

Dr. Graham Plastow-University of Alberta:
In terms of the sow herd we've been looking at what we call gilt acclimation, so taking naive gilts and acclimatizing them in commercial environments and there we might be interested in Mycoplasma Hyopneumoniae, Actinobacillus Pleuropneumoniae and Swine Flu so a range of diseases.

As we take this work forward and look at resilience, because there we're hoping that we will be able to find animals which continue to grow when PRRS is present, but maybe they'll respond well with other diseases as well so we're really trying to get at what happens in commercial environments where there is more than one disease agent present.

We think, by doing that, we'll be generating results that will have a bigger economic impact across the industry rather than just thinking about what happens when we have a PRRS outbreak.

Dr. Plastow says the goal is to be able to select for pigs that, when disease does come into production, the animals will continue to perform.

Source: Farmscape


Trending Video

FLEECED! Sheep Shearer Hands Over Clippers!

Video: FLEECED! Sheep Shearer Hands Over Clippers!

It's sheep shearing day at Ewetopia Farms! ?? Our Dorset lambs and ewes are getting fleeced — and for the first time, our shearer hands over his clippers to a beginner. We finish shearing the last of our adult ewes and this year’s Dorset ewe lambs.

From moving the sheep between barns, loading them into chutes, and watching the wool come off, this is always one of the most satisfying days on the farm. But this video has a twist — we welcomed a new helper, Gian, who’s not only lending a hand but also learning how to shear! With guidance from our experienced shearer, he got a crash course in sheep shearing and even tried his hand at shearing a couple of lambs himself.

You’ll see firsthand how both teacher and student handled this unique challenge. Shearing is more than just removing wool — it’s about sheep health, comfort, and giving us a closer look at the flock. It’s always amazing to see the transformation from woolly sheep to freshly shorn ewes and lambs.