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Retail Brand Partners Now Selling The Whole Hog Recipe Book

GUELPH - In February, Ontario Pork proudly launched The Whole HogThis 200-page book is a collection of pork recipes, stories and tips gathered from individuals working across our supply chain.

The book is a salute to the outstanding people who are bringing high quality pork to consumers in Ontario and around the world.

Proceeds from the sale of the book go to support Feed Ontario.

To date, the recipe book is now available for purchase in 16 retail locations. You can purchase The Whole Hog at one of the following locations:

Click here to see more...

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Legacies of the Land - Episode 2 - Riney Dairy

Video: Legacies of the Land - Episode 2 - Riney Dairy

"After doing all the research and seeing that I'm the 10th generation to farm in central Kentucky, it really opened my eyes to the legacy that we have here." — John Riney

Watch the Riney family's story in AGCO's #LandLegacies series.

Ten generations on the same piece of Kentucky land — and a legacy of family, faith and dairy farming passed from one to the next. In this episode of Legacies of the Land, the Riney family shares what it takes to keep a multi-generational farm going, and why the work still matters.