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Rethinking Food Insecurity Risk Management in Canada: The Role of Agri-Tech and Accelerators

By Tabitha Caswell for Bioenterprise Canada

The most recent Global Food Security Index (GFSI) report by Economist Impact signals a weakening global food system where Canada stands as a key player, holding the 7th rank among 113 countries on the list. This pivotal position showcases Canada’s potential to spearhead global initiatives and become a leader in the pursuit of global food security. 

But let’s not get ahead of ourselves. With food prices at an all-time high, we cannot dismiss the pressure felt within our borders. Perhaps we must first examine our weaknesses, reinforce our internal agri-food systems, and work to ensure they are resilient enough to serve as a model for international counterparts.

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Trending Video

How American Farmers Harvest 1.15 Billion Pounds of Sunflowers

Video: How American Farmers Harvest 1.15 Billion Pounds of Sunflowers

Across the open plains of North Dakota and South Dakota, sunflower fields turn the American landscape into a sea of gold. In this farming documentary, we go inside modern sunflower farming to see how farmers plant, grow, harvest, clean, dry, process, and transform sunflower seeds into valuable products used every day.

In 2024, American farmers harvested about 1.15 billion pounds of sunflowers. This video follows the full journey from warm spring planting to combine harvesting, seed cleaning, storage, oil extraction, refining, roasting, packaging, and animal feed production.

You will see how sunflower seeds are processed into cooking oil, roasted snacks, bakery ingredients, birdseed, livestock feed, and useful byproducts. From golden fields to modern processing plants, this is the story of how a beautiful flower becomes one of America’s important oilseed crops.

Watch until the end to discover how sunflower farming connects farmers, machines, factories, food production, and sustainable agriculture.